Chinese New Year food with its tang and savor not only sets the mood for the Chinese New Year but also adds a whole fresh diction to the New Year celebration. Perhaps more food is consumed during the New Year celebrations than any other time of the year in China. Chinese New Year food acts as the vital element for thanks giving to the family and friends, as well as to those who have died.
Chinese New Year food like the lotus seed which signifies many male offspring, Ginko nuts which signifies silver ingots, black moss seaweed as a symbol of exceeding wealth are ideally prepared to chase out the evils and to invoke good time on the New Years day. Dried bean curd to represent the fulfillment of wealth and happiness, and bamboo shoots to wish ‘everything will be well’ completes the Chinese New Year food list on the Lunar New Year day.
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